THE 2-MINUTE RULE FOR 16 RETTER TRONDHEIM

A lot of the cutlery were being vintage Norwegian style from Skaugum and Hardangerbestikk. Wonderful depth. The restaurant has various cows milking only for them. As well as desert was an extremely awesome milk ice product. The plum sake we experienced with it was delicious. On our way again up to your mezzanine for just a coffee and many "lørdags